Cinco de Mayo has become the Superbowl of Mexican food.
...Read More »Beef Chili Lime Fajitas
My family is crazy about these Chili Lime Fajitas!
...Read More »Mexican Soup
I’ve been making this soup for years. It’s evolved over time and is now a hearty version of tortilla soup. The broth is pretty much perfection with spices like cumin and chili powder elevating the flavor. You start off with a basic mirepoix (onion, carrot, celery), jalapeño, spices, chopped tomatoes, broth, and wait for it…..white corn tortillas
...Read More »Individual 7 Layer Dip
I blame my husband. When we started dating, we loved going to parties, huddling up together, watching the world go by. It had to be in one of these moments that he shared that there are two kinds of people at a party: double dippers and those who are repulsed by double dippers. (If you
...Read More »Potato Tostada
These Potato Tostadas are everything! From Meatless Monday to a twist on Taco Tuesday, these addictively delicious tostadas have you covered. They also happen to be one of my favorite comfort foods that just hits the spot. That golden brown, crunchy tostada covered with creamy potatoes and topped with all the fixings just does the trick
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