Take your drinks up another level with these gorgeous and refreshing ice cubes. They are absolutely beautiful and infuse drinks with the seasonal flavor of summer. It’s a great way to use up fruit and herbs before they go bad and the result is nothing short of stunning. These colorful ice cubes brighten everything from water,
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S’mores Dip
Does anything say summer like S’mores? This recipe is so crazy easy that I’m not even sure it’s fair to call it a recipe. This version of S’mores has all of the basic ingredients: chocolate, marshmallows, and graham crackers. While it has all the same ingredients, it’s served as a dip instead of a sandwich.
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Menu Week of April 18th
It’s another week of great recipes! Just look at the beautiful photos and inspired ideas from Pioneer Woman, What’s Gaby Cooking, Barefoot Contessa, and me. I can’t wait to dig into Baked Lemon Pasta, Carnitas, Chicken Teriyaki, and Individual Meatloaf. There is something for everyone on this menu and lucky for me, it’s all easy weeknight cooking. Just plan
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Sesame Asparagus
I miss weather. When I was a little girl growing up in Wisconsin, I loved the first signs of a new season. It was exciting to wake up to a fresh blanket of snow or get lost in the magic of the leaves changing color. In California, we don’t have seasons marked by dramatic shifts
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Mexican Rice
Learning how to make Mexican Rice was a labor of love for me. Someone very close to me used to make this rice and I loved it. Aurora was like family to me and there isn’t a day that goes by that I don’t miss her. She was not only gentle and loving but happened
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