I am a habitual list maker. It’s something I’ve done my entire adult life. It keeps me organized and keeps my anxiety in check. There is no better feeling than knocking items off the list and then physically crossing things off. My favorite pen in the world is the Papermate Flair Felt Tip Pen. I’m never without a few of these in
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Mini Frittata with Sausage and Vegetables
Creating a breakfast masterpiece feels impossible on early morning school days. I’m usually so tired that I’m not sure if the stretchy workout pants I pulled on while half asleep are inside out. The truth is, it doesn’t matter because I’m not going to workout anyway. The stretchy workout pants are out of respect for my
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Meal Planner Week of February 20th
We are getting pounded by a harsh winter storm here in Los Angeles. Roads are flooded, hillsides are sliding, and I was almost taken out by a flying palm tree branch. It may be a mess out there on the streets of Los Angeles but here at home, it’s cozy and warm. On days like these,
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Julienne Peeler
My husband decided to do a popular 30 day food program that helps you break bad habits with food and cut junk out of your diet. It’s a food program that focuses on eating “real food” and pulling out things like dairy, soy, and processed foods. To be supportive, I’ve been reading
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Best Marinara Sauce
My husband threw me a curve ball last week. He announced he was doing the Whole 30 Program. Do you guys know about Whole 30? It’s a way of eating for 30 days that takes things out of your diet like dairy, sugar, soy, and all processed foods. The first week was super challenging (for
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