chocolate dipped marshmallows with candy canes
- 1 cup chocolate melting disks
- 12 small candy canes
- 12 large marshmallows
- ½ cup crushed peppermint
- serve with mugs of hot chocolate
- Insert candy cane into top of marshmallow. Repeat with all 12.
- Melt chocolate according to package instructions.
- Dip marshmallow half way into chocolate. Shake off excess.
- Dip chocolate covered marshmallow (while still wet) into crushed peppermint.
- Allow to dry on parchment paper.
- Hook candy cane on side of hot chocolate.
Recipe by Every Kitchen Tells A Story at https://everykitchentellsastory.com/chocolate-dipped-marshmallows-candy-canes/
3.5.3208